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Monitor
the evolution of the EU legislation on waxes
Address
health and safety issues related to the use of waxes
Promote
the use of waxes
Exchange
information relevant to waxes of a scientific, technical, regulatory or institutional
nature
Provide information to national and international trade associations,
governmental and scientific organisations
Address
issues at all relevant food and food related safety institutions,
including but not limited to:
on the European level: EFSA (European
Food Safety Authority)
on the International level: JECFA
(Joint WHO/FAO Expert Committee on Food Additives)
on the level of the Council of
Europe: Pharmacopoeia, Food Contact Materials
- Develop
a communication strategy
- The victory-sign for the
highest standards in wax
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